Food
Pelagia Food processes pelagic fish for export in a wide variety of qualities; fresh, frozen and marinated. We have 14 processing facilities in Norway and Northern Europe, ensuring freshness and high quality.
Pelagia Food processes pelagic fish for export in a wide variety of qualities; fresh, frozen and marinated. We have 14 processing facilities in Norway and Northern Europe, ensuring freshness and high quality.
In Pelagia we prioritize full traceability throughout our entire value chain to guarantee the highest standards of food safety. From the moment the fish are landed to the time they reach your plate, we meticulously track every step. Trust in our commitment to transparency and quality.
Our products are produced at factories with state-of-the-art technology and the highest hygienic conditions. We have production facilities strategically located near the fishing grounds in Norway, Denmark and the United Kingdom.
At our factories, we proudly uphold a rigorous and comprehensive test regime, ensuring unmatched quality and safety in every product we produce. We conduct thorough testing both during and after production to ensure the highest standards of quality and safety.
In processing, the fish is packed whole round, filleted and frozen.
Food products include whole round fish, fillets, flaps, pieces, roe to name some.
Co-products from food are sent to Pelagia's Feed division.